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Abstract of the Averages of the weekly expenditure of the Infirmary for two years commencing the 5th April 1849 to the 27th March 1851 showing the average cost per head and the average consumption of Flour and Animal Food.

Quarter Ending Weekly Average of Inmates Weekly Total Expenditure Weekly Expenditure per Head Weekly Average of Flour Weekly Average of Flour per Head Weekly Average of Butchers Meat Weekly average of Butchers Meat per Head
    £ s d £ s d lbs ozs lbs ozs lbs ozs lbs ozs
1849 June 28 15¾ 3 3 1   4 0 71 0 4 8 53 6 3 6
1849 Sep. 27 13⅓ 2 13 2   3 11¾ 59 8 4 8 43 3 3
1849 Dec. 27 14 12/14 2 14 1   3 66 14 4 7 53 10 3 9
1850 March 28 17½ 3 6 3   3 83 0 4 11 59 14 3 6
1850 June 27 17⅔ 3 0   3 83 3 4 13 49 7 2 14
1850 Sept. 26 15 1/7 2 11 5   3 72 4 4 12 48 0 3 2
1850 Dec. 26 17½ 2 16 9   3 82 9 4 13 58 2 3 6
1851 March 27 18 3 5 6   3 86 11 4 12 64 4 3 8

Geo. Bagnall

J.H. Stacey

John W. White
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